Contents 5 sections
Organic macadamia nut oil is one of the high-quality plant oils and is used in both cosmetics and food. The project in Kenya is an example of responsible sourcing, transparent supply chains and the promotion of local value creation.
Origin and cultivation
The macadamia nuts come from selected growing regions in Kenya, where the climate and fertile soils provide ideal conditions. The raw materials are cultivated under certified organic standards to ensure consistently high quality and sustainability.
Processing and quality
The organic macadamia nut oil is gently processed to preserve its valuable constituents. Mechanical pressing produces a high-quality oil with a balanced fatty acid composition. The focus is on minimal processing and on maintaining consistent quality standards.
Social and environmental responsibility
The project strengthens local structures and creates income opportunities for smallholder farmers. Transparent supply chains and long-term partnerships contribute to the stability and further development of the region. At the same time, sustainable farming promotes the responsible use of natural resources.
Applications
Organic macadamia nut oil is suitable for a wide range of applications:
- Cosmetic formulations such as skin and hair care products
- Food applications thanks to its mild taste
- Formulations based on natural plant-based ingredients
In brief
- Origin: Kenya
- Grade: certified organic
- Processing: gentle pressing
- Use: food & cosmetics
- Focus: sustainability and fair cooperation
Would you like to learn more about our organic macadamia nut oil and other plant-based ingredients? Get in touch with us for further information.
