COSMOS certifed

INCI Lavender Macerate
Cas-No. 8001-21-6 / 90063-37-9
Basic Plant

Helianthus Annuus Seed Oil, Lavandula Angustifolia Extract


C16:0 Palmitic acid: 5-9 %
C18:0 Stearin acid: 2-8 %
C18:1 Oleic acid: 20-50 %
C18:2 Linoleic acid: 40-74 %
C18:2 Alpha-Linolenic acid: max. 1%

Shelf Life

In original packaging minimum
18 months from production date.

Available Qualities

10% fresh lavender plant organic is macerated in sunflower oil organic and added subsequent filtration.

Packaging / Container

Canister, drum

Lavender Macerate


The Lavender Macerate has a yellowgreen colour, has a product typical odour and is without off-smell.

Special Characteristics


Application Cosmetics


Project AOT

The lavender macerate is being developed in collaboration with Dr. David Hauck and manufactured in-house.

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